ellie925
I just made these yummy heart-shaped coconut desserts. Some people call them vegan cheesecakes. The recipe is very similar to my coconut mango tart recipe, but I used cherries instead of mango, and I didn’t add cocoa powder to the crust. Of course, you can use any fruit you like to make them, or you can make them with cocoa powder, carob powder, matcha, instant coffee or any other flavour. Don’t forget to tell me which your favorite flavor is. 🙂
I just think that cherries give them a lovely pink color and make them perfect for Valentine’s day.
What’s more, you can freeze them and serve them like mini ice cream cakes.
I decorated my cheesecakes with homemade cherry agar-agar gummies. This recipe is plant-based / vegan too, I just posted it on my blog.
Check out my blog for more Valentine’s Day Dessert ideas.
I have fallen in love with your heart shape. The red color is just so tempting. I love the color, texture and the presentation of such an awesome desert.
Thank you so much for your kind words!
I am a vegan, so I will defintely try these some time – they look amazing! Thank you for this post.
Thank you for stopping by! It’s always fun to experiment, especially with no-bake desserts.
Definitely. I love no-bake desserts!
I’m a brand new vegan and still looking for interesting and tasty things to make. I started this journey as a 30 day challenge at the beginning of January and I love it. I’m continuing. Thanks.
Blessings,
Denise
That’s wonderful, I wish you best of luck! 🙂 Thanks for stopping by!
Looks delicious nice idea
Thank you so much! 🙂
Looks like a great Valentine treat!
Thank you so much, they are yummy indeed. 🙂
Looks so yummy. I love that photo.
Thank you very much once again! Have a great week!
You are a wonderful cook and I love the food you share.
Thank you so much for your kind words, Andria! 🙂 Have a wonderful week!
hmm looks like soo yummy
Thank you very much! 🙂
As always Ellie, you’ve created a masterpiece! Amazing!!!
Thank you so much, Scott!
Sounds yummy! Beautiful presentation! I may just try making these, but I’m leaning towards coffee flavored 🙂
Thank you so much! Coffee sounds great! 🙂
Beautiful photos!! They look delicious!!
Thank you so much, Maria!
These are great ideas for Valentine’s Day
Thank you so much, Elenka!
Send me one and some coffee please — dang, doesn’t it look yummy?
Just tell me your address! 🙂
Hahahahaha if that is only possible you would have regret asking for it as I would gladly provide your courier with location map ???
I was hoping to learn how to make it. Some how I must have missed a post.
You can see the recipe in the first link. The only difference is that I used cherries instead of mango and I didn’t add cocoa powder to the crust. I used heart-shaped mold to make the dessert more suitable for Valentine’s Day.
This works very tasty
Thank you so much, it’s yummy indeed! 🙂
This meal is lovely to look at.
Thank you so much, it’s tasty too. 🙂
Just looking at does inspire me to go and buy one of these items.
cute pastry. do you have a vegan bakery?
Thank you so much, I wish I did!
That’s very pretty….great idea for valentine’s day!
Thank you so much! I have a few cans of full fat coconut milk, so I’ll be posting many recipes with coconut cream. 🙂
That sounds good…I’ve never tried using that but I have heard of some recipes with it.
It works really well. I personally use it as a cream and condensed milk substitute. 🙂
that’s great to know…I need a condensed milk substitute!
They are beautiful and look delicious Ellie! 🙂
Thank you so much, Carol!