Maria
Autumn gives us plenty of gifts, from the warm colors that help to cope with the cold, to the delicious fruits that we only find in this season. One of those fruits is persimmon. I have a big persimmon tree in my garden that at the moment has plenty of fruit.
Persimmon is very rich in water, with about 80% water in its constitution but it also has a lot of sugar, so better eat only one per day.
There are two kinds of persimmon, one has the hardest flesh, and is orange / yellowish while the other has soft, reddish flesh. I love both and so do my daughters and my grandkids.
The picture is my persimmon tree.
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Question of
Do you know persimmon?
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Yes
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No
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Question of
Do you like it?
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Yes
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No
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Yes, I like persimmon I am eating these fruits these days
This is a fruit that I haven’t seen for a long time unless I go to a certain city…
These are imported here and I love them
my parents had this tree in the backyard
We love persimmons here although it is an imported fruit.
I love this fruit. This fruit is my favorite.
They are much too bitter for my taste buds.
I love persimmon ……….
The name sounds familiar and am not sure if I have eaten them.
These were sold in a supermarket I worked in but not many people bought them as they were expensive. I tasted one and thought it was delicious.
I have heard of them, but have never eaten them.
I love persimmon and it is difficult for me only eat one per day.
very bitter raw, but i love persimmon pudding 🙂
sucks the moisture right out of your mouth!
it really does, but the pudding tastes amazing!
the ripe ones are fine as is