Although Bhelpuri can be easily prepared at home it is meant to be eaten at beaches prepared by specialised hawkers who line up there.
I have great memories of our beach outings where we spent happy moments and bhelpuri being the main contributor of those happy moments. What followed however was tender coconut to remove the spiciness of bhelpuri
The hawker always asked if we wanted the stuff spicy or sweet and he would accordingly churn out whatever way we wanted it.
There are easy recipes if one is interested in making it at home and in fact at one of my birthday parties we prepared it at home.
Here is a link that has a bhelpuri recipe
Do you have any snack in your country that is most popular?. You can write about it in your comments