Sharon Lopez
A typical Bicolano cuisine is known for having native pepper as a primary ingredient. There was even a story circulating that when typhoon would hit our place, the first thing that people would save is their pepper plant. We call it ‘siling labuyo’ or translated as ‘wild chili.
However, I didn’t know that there was a purple pepper until I saw this in our office garden. A purple pepper. It looks like an ordinary pepper but the fruits are purple. According to my officemates, it is as hot as the red chili pepper.
-
Question of
Have you seen a purple chili pepper?
-
Yes
-
No
-
-
Question of
Do you use chili pepper when cooking?
-
Yes
-
No
-
I love spicy food and chilies are always present in my cooking.
Here is an article you might like. https://medium.com/@cmoneyspinner/a-question-about-salsa-is-there-an-alternative-e9624fdf7058
Looks lovely but my husband can’t eat much hot chilli food.
Same here, my husband and my children don’t like eating chili foods. Even though our place is known for having the best chili recipes. We even have chili ice cream in our place which gained popularity throughout the country. Thank you for dropping by.
when a typhoon hits, your first place is with your chili plant. you guys have your priorities in order!
That’s how the people in our place give importance to this plant. though personally, I couldn’t eat chili foods.
I am sorry to hear you can’t handle spicy, but was tickled to hear of your countrymen saving their chili first when disaster strikes…
Interesting post. I have not seen the violet peppers yet
For home cooking, we do not use chilli, but if I go to the restaurant I use it only in small quantities … I have not seen the blue yet
Haven’t ever seen this plant, looks gorgeous!
Thank you, Lapka. This is also the first time I saw the plant.
These are beautiful little peppers. If they are hot I cannot eat them.
Beautiful to look at but we can’t eat. Thank you for commenting, Carol.
Or hotter than the red one? I saw a black one earlier, should show later. 😛
Have you tried it yet? I was surprised to see this so I took a picture. I am excited to see black pepper. Thank you for dropping by.
Last year, I wrote a similar article.
Do your wigs are always purple?
My time is orange.
Thank you Robin. I must look for that article. I just started to be active recently.
I love colorful food, so I would definitely add it in my cooking.
That would be very hot. Personally, I could not eat chili foods. Thank you for dropping by.