Happy Easter to those who are celebrating today! I hope you are having a wonderful time! π
In fact, this year the Eastern Easter is not on the same day as the Western one. Here in Bulgaria, it’s Palm Sunday today and next week will be Easter. I will write more on this topic soon. π
On the photo, you can see my delicious carrot cake. It’s completely dairy-free because it’s made with cinnamon coconut cream frosting. I am not on a dairy-free diet, but I simply love coconut. You can find the recipe on my blog.
Also, don’t forget to check out alibb’s awesome food challenge. What are some of the traditional Easter foods in your country?
Actually, carrot cake is not a traditional recipe here, and initially, I didn’t believe that I’d like it much, but I love it now and I often add carrots to my desserts. See more recipes here.
Happy Easter once again!
Lovely post, thanks. Hope you had a Happy Easter.
Thank you very much, Pamela!
Happy Easter! that looks delicious!
Thank you very much, Paul!
May peace always be with you, Ellie.
Thank you very much, Albert! Have a wonderful week!
May you always have it too, Ellie
I liked the greeting. We’ll knock eggs on the sunset with you. On Thursday I paint only one red for the icon.
Thank you very much, Elenka! Painting the eggs is my favorite part. π
Thanks for sharing…………….
Thanks for stopping by!
Here in Serbia,next week will be Easter.
It’s the same here too. π
I love your blog! I’m now following you on Facebook :-).
Thank you very much, Lois! π
looks very alluring and yummy gosh ou should parcel one
Thank you so much! It’s my favorite cake at the moment. π
Thank you very much! π
Happy Easter to you too. I love carrot cake. π
Thank you, that’s awesome! π