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Fast, easy and tasty

This is a recipe that I like very much. The main products are strips of bacon and rice. For the vegans the bacon can be replaced with strips of grilled toast grilled. I will share the recipe:

400 grams of bacon

200 grams of rice

2-3 tablespoons of buckthorn

1 number of medium sized crown head

2-3 cloves of garlic

100 grams of pea from a can

300 grams of marinated mushrooms

1 medium pepper (red or green). Whatever you prefer.

salt to taste

1/2 link chopped parsley

planted cheese for sprinkling.

Fry all vegetables together. Add 2 teaspoons of water to them. When the water starts to pour the rice. We turn on very low fire to readiness. Sprinkle with salt and sow to cool a little.

We pre-covered the shape with bacon strips. This can be seen in picture 2.

Bake for about 10 minutes in a preheated oven. Then we remove it and turn it around. It only fits the bottom of the cake form. Sprinkle with yellow cheese and return to the oven for about 5-8 minutes.

Enjoy your meal.

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Written by lacho59

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  1. I have to go look up buckthorn to see what it is! It is illegal in in the state where I grew up and oh, my, many websites say it is poisonous and that no parts of the plant are edible. They must be talking about a different plant. I remember when people here in the US used to think that the leaves of tomato plants were poisonous, but I always ate them. I love tomato leaves!


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