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The Joy of Trifles

We love trifles, especially around the holidays. Since they are made in individual sizes. You have some that are child size, some for adults and some  for supersized adults. You can put them in something fancy or just plain jars. Use your imagination.

If you can’t find something that looks good here I am guessing that truffles will never be something you like or want to try! 

There are many more I like. I figure this is a good start.

Peppermint Brownie Trifle

I like this one. I use brownies and peppermint. I make it a little more red than pink. (I think that is more festive!)

Cranberries!

If you are not a fan of cranberries this is not your go to. I love them and I believe this one is pretty as well as tasty. 

Apple Snickers Cheesecake Trifle

This one is very different and it seems that people either really like it or really don't. I like the crisp raw apple crunch. My husband makes it with cooked apples and I don't eat that one! I would have a back up if you with this one.

Another one I love. I cheat and purchase the angel  food cake. I can't seem to make them from scratch. I buy a lot of it because I like this one!

What do you think?

7 points
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Written by Ghostwriter

 

 

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11 Comments

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  1. Nice looking deserts but then when I’ve made trifles, just used old cakes and jazzed them up with sherry and custard and cream.
    We used to have sponge soaked in sherry and served with custard and cream.
    However, only had it once a year at Christmas.

    They look nice but are not rich for me and my stomach would punish me later.

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