These days, on the market and in stores, a fresh eggplant can be bought. Rice with cheese, wrapped in eggplant slices, baked with tomatoes. Perfect lunch for everyone. Each ingredient has its own meaning, taste and place in this meal. Fine-cooked foods and imaginatively roll up in packages , make this meal even more attractive.Tastes and scents are wonderful. For all gourmands, this dish will be a real pleasure.
This is a very colorful and appealing dish.
One of my favorite vegetables
Obožavam patlidžan.Odlican recept,
looks like snail meat here in nigeria
Oh, we do not eat snails..I do not want to eat anything that looks like a snail..hah.
there is a Japanese dish of eggplant stuffed with ground beef, but I forget what it is called…
I tried to find the recipe on the net, but I did not succeed.If you find out what’s called a meal, you can write a post about how to prepare.
I can’t even remember the name of the place I had it in. Furibo?
I like eggplant just about any way that you could cook it, but my favorite kind is the small elongated Japanese eggplant. I bet you already know that purple plants make us smarter.
Thin, long asian eggplant, very tasty, no bitterness.All species are excellent and very healthy.
great tutorial, good article for you.
Thanks for the comment.
It looks so yummy to eat.
Hvala draga ,obozavam patlidzan thank you
Patlidzan i tikvice ..najbolje letnje jelo.
Patlidžanu inače malo fali, pada je kao meso. Kada se pohuje, nikakve razlike od pohovane piletine. Obožavam patlidžan.
Ovaj recept je zaista neobican i dobar.Treba da se proba.
A jesen je, ako ga sad nema pojeftino, onda kad će ga biti…
Marija, another great recipe … I love vegetarian dishes very much
I love everything..hah.I enjoy food.
Wow this is different to me. I will try this one of these days.
I think it’s a good recipe. It needs to be tried and something different.
yes, why not. eggplant can be found anywhere, anyway.
My wife and daughters made eggplant lasagna last weekend. It was pretty good.
I’m so glad because you love this dish.And my family likes this to eat.
It’s probably really good, but you will believe that they do not eat eggplants or pumpkins
I like it all to eat.I eat a pumpkin over the winter.I especially love it when it’s baked.
Lepo izgleda, verujem i da je ukusno.
I love eggplant parmesan. A great dish.
Whenever I can, I’m preparing a meal with a eggplant.It’s very tasty food.