marija64
Gulash
Ingredients:
oil
700 g of chopped onion
1kg. beef meat
a handful of chopped dry bacon
<a href="https://www.coolinarika.com/klub/AmraChurak/?offset=1860" target="_blank" rel="noopener">Source</a>
cayenne pepper
1 teaspoon of sweet red ground pepper
salt, pepper
1 can of whole tomatoes … peeled
1 tablespoon of tomato concentrate
28/5000
2 dl of black wine
1 laurel leaf
a little cumin
1 dl of orange juice
Preparation:
In hot oil, add the onion. After a few minutes, add the meat.Fry, and make sure it does not burn. Put dry bacon, ground beef and sweet pepper, pepper, whole tomato, tomato concentrate , add wine, laurel leaf,cumin and orange juice. Cook at 150 degrees 1,5h. Add some water while the meat is not soft.
Serve pasta with goulash,or mashed potatoes.
Good post thanks for sharing…
Thank you, I’m glad you like it.
This dish screams the words “comfort food”.
That sounds good to me
O man, I hungry now. I need to eat something.
I cook a very similar dish to this at least twice a month, great with pasta or rice. Your recipe is awesome. Keep writing recipes for us.
Very delicious! Great recipe
Super yummy dish!!! Gulash fan forever!
I’m the only gulash fan in the house, so nobody cooks it for me. Hahaha…
I love this dish, my Mom used to make it often.
I also make it often.Fast and delicious dish.