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Gulash (food)

Gulash

Ingredients:

oil

700 g of chopped onion

1kg. beef meat

a handful of chopped dry bacon

Source

cayenne pepper

1 teaspoon of sweet red ground pepper

salt, pepper

1 can of whole tomatoes … peeled

1 tablespoon of tomato concentrate

28/5000

2 dl of black wine

1 laurel leaf

a little cumin

1 dl of orange juice

Preparation:

In hot oil, add the onion. After a few minutes, add the meat.Fry, and make sure it does not burn. Put dry bacon, ground beef and sweet pepper, pepper, whole  tomato, tomato concentrate , add wine, laurel leaf,cumin and orange juice. Cook at 150 degrees 1,5h. Add some water while the meat is not soft.

Serve pasta with goulash,or mashed potatoes.

What do you think?

27 points
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Written by marija64

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