This is just a stir fry with rice.
Stir fries are cooked with sesame oil, it has a delicious flavour and you don’t need much just enough to smear over the bottom of the pan.
My stir fries are made with contrasting colours, reds, oranges and vivid greens. Also neutral colours and often corn.
I use either soy sauce or tamari sauce.
The rice is cooked with a 1-2 inches of water just above the rice. Add a whole lemon cut in half, makes delicious rice. If you don’t have a lemon just add a small drop of cider vinegar
I often use garden herbs in my stir fries or garden vegetables, bok choy, coriander, tai sage, lime leaves, not much herbs as a little goes a long way and often fresh thyme or fresh basil. I use freshly chopped ginger and garlic too, a little.
It looks very nice dear friend..Rice I like very much without vegetables
Thanks Lado, I don’t mind with or without vegetables.
But you could not like rice?
Very delicious dinner. I love rice and I’ll try this dish
Thanks so much Vidocka, it was delicious.
Wht a great post, Delicious Food’s!
Yes, I like simple food and nutritious. Thanks Hamza.
Yess same, like this You’re welcome!
So glad you join the challenge. Now, I hope others will join in as well. It looks great, and very colorful Pam.
Thanks La Jenna, I hope this helps I will put other cooking in .
Have never heard of lemon or vinegar in rice but I need to try it. This looks delicious.
Thanks Carol, it is easy for me most of the time because lemons grow on a tree, but they are not here all year round. I use cider vinegar if there is no lemon, because cider vinegar is said to have healing properties.
Woo, it looks really colourful and appetising!!
Thanks its easy when you know how to put colours together
Haha, I guess it take practice …I usually just stick with bell peppers (the only colours I’ve got them well together)…
Thanks Tasartcraft, glad you like the cooking photos
This looks fantastic. All colors, fragrances, and flavors are together, in one place. Onion, garlic, leek, parsley root, and carrots, tomato, red pepper, and beef meat. I sprinkled with salt, pepper, laurel, and rosemary.It was very tasty.
That sounds delicious. I have not had laurel. Healthy
I’ll try to do it. I also use herbs for eating.