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Rejuvenate from inside and outside

Uncooked walnuts contain a range of valuable nutrients for the human body: B vitamins (B1, B2, B3, B8), vitamin E, vitamin PP, vitamin C (in green walnuts its content is not less than (palmitic, oleic, linoleic and linolenic acid), essential oils, omega-3 fatty acids (which lower bad cholesterol in the blood), phosphorus, magnesium, iron, potassium, flavonoids and others . Unripe (green) walnuts are a valuable source of iodine capable of compensating for the deficiency of this element in the body, protecting us from thyroid and respiratory diseases.

Green walnuts

have a beneficial effect on blood circulation, purify the blood

promote rapid wound healing, prevention of infections

promote activity to combat bacteria, parasites (contain phytocides that kill microbes)

normalize bile secretion

higher degree of resistance to radiation

help maintain the natural hormonal balance

normalize gastrointestinal activity

contribute to increasing the protective power and strengthening the immune system

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