The most intensive way of growing berries is growing in greenhouses and greenhouses for wounds and for off-season production, when the price of strawberries is 3-4 times higher than in May.
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In the protected area the heat of the soil and air is higher by 6 to 12 ° C than in the open field. Therefore, the movement of vegetation, and therefore the growth of strawberry fruit, is considerably earlier, in some varieties 25-30 days earlier than in the open field.
In addition to obtaining a much higher yield per unit area compared to the classic cultivation method in a protected area, the vertical farming system provides better quality of the fruit, cleaner and healthier strawberries, even maturation, less fungal diseases, easier planting and harvesting. Vertical strawberry farming system involves saving water, fertilizers and pesticides, multiple space saving (4-5 times), saving time, money and workforce. After two years of positive experience with strawberry growing on vertical jacks, at the beginning of 2004, we created a special strawberry flowerpot and made this technology of vertical cultivation even more exciting, simpler and cheaper.