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Homemade chips

Admit, while watching a match or a movie at home, you always snack chips. We suggest you not to break this habit, but to improve the quality of the chips you eat by saving yourself. That’s why we bring you this very simple recipe.Have you ever tried chips that were stored at home? Follow the instructions below and you will never want to eat the factory chips.Make yourself and your family homemade chips that you know do not have sodium glutamine (an enhancer of taste that we should avoid because it is bad for health).

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Written by marija64

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