To visit Club Paris you don’t have to buy a ticket for Paris, France. You can just head for Anchorage, Alaska, and a restaurant that was established in 1957. What is unusual is that this restaurant has made its home in a former funeral parlor dating from the 1920s in downtown Anchorage.
Club Paris is known to be the home of the 4” Filet Mignon. Its specialty is steak and Alaskan crab legs. Around Anchorage, this restaurant has become the place for birthday dinners.
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Question of
Would you head for Alaska to have great steak?
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Yes
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No
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Question of
Do you enjoy eating steak?
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Yes
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No
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I would like to visit Alaska one day.
i think I have a picture walking by this place – i will have to go find my Alaska pictures. My parents, on the Glacier cruise, sent me pictures as well form inside!