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Steamed Veggie Dish

Monday, 4.13.20

This week, I have been enjoying making and eating steamed veggies–carrots, green beans, broccoli, cauliflower, brussel sprouts, and potatoes, as well as avocados and other fruits. It is very filling that I need to make a small portion. I didn’t know why I didn’t steam veggies before. Instead of butter and sour cream, I put some creamy avocado over my steamed potato. 

  • Question of

    What is your favorite veggies

    • Yes
    • No
    • carrots
    • beets
    • salad combo
    • all
    • none
  • Question of

    How do you prefer to cook veggies?

    • Yes
    • No
    • no cooking…just raw
    • microwave
    • grilled
    • baked
    • boil
    • none
    • all
  • Question of

    what is your favorite veggie recipe?

    • Yes
    • No
    • nothing
    • many
    • add in comments

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