grace
I have tried making Momos after tasting them while we were in Nepal. It was an official trip and we were invited to dinner at a house where the main dish was momos.
Momos are easy to make. The white flour is kneaded. Taking a small quantity it is flattened and stuffed with whatever stuffing one chooses. Mostly it is chicken mince stuffing Momos are then steamed.
Momos are normally eaten with tomato ketchup.
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Is there a food speciality of your country?
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Yes
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I never heard about them before but they sound delicious just the kind of food I need now something simple to eat by my PC. I feel better doing my work and I sometimes forget to eat
And since it is steamed they are healthy.
This one looks very tasty and I think I would really like it.
You can make them yourself
They look delicious, I like dishes like that.
They are healthy too as they are steamed.
How is this dough prepared? It looks very interesting.Each place has a traditional dish.
Just as you would knead flour for bread.
Yes we have food specialty of almost every city of our country
You must be having your own speciality
They look like Chinese dumplings. I would want to have a taste of them in the future.
I have not tasted Chinese dumplings.