marija64
Yesterday I was at the market and bought a Japanese apple. I love this fruit very much. The shape, and the size, many remind of tomatoes, and the color of the mandarin. In China, it began to grow about 2,000 years ago, and today it is still a national fruit. Over time, the apple tree spread to Japan, Korea, Turkey and iHeals high blood pressure, strengthens immunity.n the 19th century reached Europe – Spain and Italy. This delicious fruit is good for the guts, stomach, liver ..Therefore, be sure to include this magic fruit in your diet.
Would love to try this but have not been to Japan.
Japanese apple, or persimmons, is on our markets. It has sales in the winter, and then we eat it almost every day.
I just know the term of fruit from you. In our country, Japanese apples or persimmons are called kesemek.
Yes, everywhere they are called differently. They call them Kaki somewhere.
They look like our persimmons, in the USA.
Yes, it’s a persimmon…(Diospyros kaki).
That is what I was thinking, it does resemble a persimmon.
Useful information, thank you Maria.
It’s really good fruit and it’s a great idea
I have never heard of this before.
These fruits are magical. It has a great taste. Look at the markets. You will certainly be thrilled when you try it.