Sweet potatoes are a staple diet in our household. I sometimes just have boiled sweet potatoes for breakfast and they are quite filling.
This morning I prepared sweet potato pakoras. You need to make a thick batter of gram flour and add salt, chilli powder and ajwan to taste They are deep fried.
My friend made a cake with sweet potato the other day. My mother always added pieces of sweet potatoes in her pork dish. When making a brinjal dish add a few pieces of the sweet potato and see the difference.
Village folks make papads with sweet potato. They taste great when deep fried. An ideal snack with a piping hot cup of tea when it pours outside.
This link highlights the goodness of sweet potatoes
Do you make anything else with sweet potatoes?