Grated corn delicacy

This kind of corn snack is a traditional snack food in our country. I grew up with this grated corn that is called Binatog. The grated corn is boiled although some say that steaming it is better. Right after harvesting from the pot, grated coconut is mixed with the corn and that’s it.

For eating the grated corn, it is dashed with salt although for me, I prefer to add sugar so it will be sweet to eat. The grated corn is heavy so a bowl can fill your tummy to the brim.