SRShah
Falooda is almost national sweet dish of Lahories. It is a version of the Iranian faloodeh. Traditionally it is made from mixing rose syrup, vermicelli, sweet basil seeds with milk, often served with ice cream.
Almost every known hotel and restaurant in lahore serve falooda as a essential part of lunch or dinner.
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Are your know the recipe of falooda.?
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Yes
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No
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I like falooda very much.
I have heard of falooda but I didn’t know it was a version of an Iranian recipe.
Very tasty item. Falooda
Indeed, very testy….
I have never heard of it but it looks and sounds good.
It has amazing taste.
Not familiar but it sounds very good.
Not only look like but it is actually amazing.
You are right, specially in summer evenings.
ICE Bowl is always tasty.