Papad is a crunchy great low-calorie nibble from the Indian subcontinent. It is a slight, fresh, circular and zesty crunchy IndianTortilla/wafer. Papadum is gotten from the Sanskrit word parpaṭa, which means a flattened disc.Papads or Papadums are for the most part filled in as a backup to a feast or a drink in India. They could likewise be filled in as flavorful starters or bites, in some cases with garnishes like slashed tomatoes, carrots, coriander,… .with tomato chutney or ketchup as a sauce to plunge in. Papads have been a piece of daily Indian suppers and papads themselves might be utilized in curries and other vegetable dishes.
Treat yourself and your family to a crunchy nibble this Christmas. Breath life into your commonplace suppers with this nutritious, Low Calorie, basic however a complex seasoned bite. This can be your one of a kind Christmas present though. Try not to deny yourself and your family a straightforward colorful and delectable treat this Christmas.
It can be roasted in seconds or fried in minutes.
You can Microwave it also.
Experiment with different taco fillings and share your experiences.
13 calorie per roasted Papad
39 calories for a fried Papad.
This looks like it would be quite a tasty snack.
I love eating them but not the fried ones
Beautiful images , thanks for sharing
This looks very tasty. I’ll try.
There are several type of papads that are available here in stores.
In India Papads are ubiquitous. Where are you from? Please share your experiences with Papads.
I am from India and we get papads easily