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Trifle layers

Leftover cake can be made good use of by preparing a trifle layer.  The cake is just shredded into large pieces and forms the base of the dessert.  The next layer could either be custard or jelly.  Both custard and jelly are easy to make. And this topped with whipped cream gives you a perfect dessert specially for summer.

Ingenuity is the name of the game when it comes to making good use of leftovers. 

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Written by grace

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