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Diversity of style and flavour in seafood

Seafood is enjoyed by numerous persons worldwide but unfortunately cannot be by some due to allergies. Seafood is an integral part of the general cuisine in some regions and if not even, people generally enjoy seafood.

Seafood diversity ranges from fishes to shrimp and lobsters, prawns, oysters and so much more. Within this classification, there are so many different types and so many options of preparation. Not only is seafood enjoyable but its very nutritious and healthy, having high content of omega 3 which makes it very advantageous in advancing brain health.

  • Question of

    Do you enjoy eating seafood?

    • Yes
    • No
  • Question of

    Are you allergic to seafood?

    • Yes
    • No
  • Question of

    Do you eat all types of seafood?

    • Yes
    • No

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Written by valenciaiglesia

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