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No Flour Chocolate Cake

A really delicious chocolate cake. Since it’s simple and gluten-free, I’m sure it will find the way to someone’s table. Juicy, full of chocolate flavor. It can also be prepared as a cake, in a smaller mold. You can add whipped cream, except  powdered sugar and fruit. The beauty of this cookie is in simplicity. Good appetite.

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11 points
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Written by marija64

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        • Yes, but sometimes we ate healthy food. The land was healthy, sheep, cows, goats, everyone was fed from a healthy soil. Today, there are plenty of artificial materials, pesticides, soil contaminated, and new diseases occur.

          • More than 55 diseases are associated with gluten allergy, a protein found in wheat, rye, barley and many other things. It is estimated that 99% of people with gluten intolerance have never been diagnosed. Tiredness, dizziness in the head, Hashimoto thyroiditis, rheumatoid arthritis, ulcerative colitis, lupus, psoriasis, scleroderma, or multiple sclerosis. Migraine, headaches. nflammation, swelling or joint pain, such as fingers, knees, or hips.All these diseases can arise from gluten. Doctors treated all these diseases without finding a common cause. Now we know that it can be gluten.

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