Georgi Tsachev
Chili pepper.
This is a picture of this year’s harvest.
According to my mother-in-law, they are mixed and it is not known which is sweet and which is spicy 😉
It’s a lottery to find the one you need 🙂
I eat hot chili and for me it is not a problem, but for others it is a test.
And once dry, then lightly baked and ground becomes a great spice!
Beautiful red colors that look spicy.
I’m waiting for another variety to be ready – they are fire 😀