Kitchen electric appliances (1/18)

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Submitted to "Thrift confession"
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Written by Thomas Gouard

Im a military veteran; a full-time college student, and a fitness addict. Fueled by inspiration; God's word; endorphins and laughter!

7 Comments

  1. Thomas, I have mostly used mine for beef stew and casseroles. Breakfast casseroles that you make overnight are really neat, because the lovely odor wakes you up when it is ready. I use the pressure cooker a lot more than the slow cooker, actually. .

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