View this post on InstagramOn a roll ?? - Happy Saturday! I can't thank you enough for taking the time to read my last post, and for your kind comments. I'm always so proud to be a part of this supportive and creative community, love you all ?! Ever since I made the teddy bear burger buns (lol try to say that ten times fast ?), I've been wanting to try more things with bread. Inspired by my talented friend Jen @craftedbyjen and @littlemissbento I thought it would be fun to make ??& ? bread ice cream cones. I actually used the same bake and serve yeast rolls that I used for the burger buns, and divided them into smaller pieces to make these. Once the bread was done I used @wiltoncakes candy melts to attach them to cones (and to make the tops look like melted ?), then I decorated them with frosting and the prettiest Twinkle Sprinkle Medley in "I Believe" that I received in my first @sweetapolita sprinkle subscription ???. This weekend is definitely a good one for more baking lol- it was sunny and 76 here yesterday and today it's 35 and snowing ??! Do you have any fun weekend plans? #livingpastel #onthetable #pursuepretty #bandofun #kawaiifood #myunicornlife #mycupcakeaddiction #marthabakes #choosejoy #thebakefeed #sobestfriendsforfrosting #heresmyfood #sprinkles #yahoofood #studiomuccisugarcrush #flatlaytoday
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