Andre Hartslief
Between Produce Purchases: It’s so humble, yet it’s so gratifying and satiating as well. What it’s called? Oh, just make it and you will soon have a deserving name to give it. So, what’s in it? Well, that’s so simple, here is how we go about it:
1.First, look in your veggie-rack, (we found a potato, a small-squash, two carrots and a piece of cabbage.
2. Next we pulled out every edible thing from the fridge, we found a cup of peas, half a cup of mushrooms and a a Chorizos sausage and a few olives.
3. Cut up everything into bite-sizes, sprinkle with sea-salt and drizzle with olive-oil.
4. Roast in a hot oven and serve.
