Porcini (5/8)

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Approved

Porcinis are bolete mushrooms and not all boletes are edible, so some caution is in order. These have a typical toadstool shape and the underside of the cap is spongy-looking. These aren’t tremendously common around here, but they were often found in Oregon. To me, porcinis aren’t much better than button mushrooms, which are rather bland in flavor.

Written by Rex Trulove

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