Here’s a delicious gluten-free and paleo-friendly banana chocolate muffin recipe.
Ingredients
- 2 medium eggs
- 1 ripe banana, mashed
- 4 tablespoons of cocoa powder
- 4-5 tablespoons of tahini (or another nut butter of your choice)
- 1 teaspoon of baking soda
- Chocolate chips or chopped chocolate – optional
- Sweetener of your choice – optional
- Chopped hazelnuts – optional
The full recipe is here.