in

Quiz Love ItLove It

Quiz: Food & Drink General Knowledge (Part 4)

A Food & Drink General Knowledge Quiz. Here’s how it works: I ask the questions, you give the answers. Now let’s get on with it ? Oh, and don’t forget to try Part 1,  Part 2 and Part 3 of this quiz if you haven’t yet!

When you’re done, please scroll down to the “WHAT’S YOUR REACTION?” section and click on up to three reactions! Thanks ?

If you like this quiz, be sure to check out my 75 Amazing Quizzes on a Wide Variety of Topics! – “Guaranteed to make you smarter!”

  • Which fruit is also known as an Alligator Pear?

    • Avocado
    • Cactus fruit
    • Kiwi fruit
  • Which ingredient is added to Béchamel sauce to make Mornay sauce?

    • Milk
    • Wine
    • Cheese
  • In Italy, what is caffè corretto?

    • Double-strength espresso
    • Espresso with a dash of milk
    • Espresso with added liquor
  • Which herb’s name comes from Latin for ‘dew of the sea’?

    • Marjoram
    • Rosemary
    • Oregano
  • Which country encompasses the Marlborough wine region?

    • USA
    • Australia
    • New Zealand
  • Earl Grey Tea is flavoured with which citrus fruit?

    • Bergamot orange
    • Chinotto orange
    • Persian lime
  • Chablis wine is made from which variety of grape?

    • Chablis
    • Merlot
    • Chardonnay
  • Which of the following is NOT a type of omelette?

    • Frittata
    • Soppressata
    • Eggah/Ajjah
    • Kuku
  • The wine-growing Barossa Valley is in which country?

    • Italy
    • Argentina
    • Australia
  • Although pigs’ milk contains more than twice as much fat as cows’ milk (yum yum!), sows are almost never milked. Why?

    • A sow has 14 teats, versus a cow’s 4
    • They give milk for just 15 seconds, whereas a cow will give it for up to 10 minutes
    • Sows produce less than a quarter of the volume of milk that a cow does
    • Sows get agitated if you touch their teats
    • All of the above!

What do you think?

15 points

28 Comments

Leave a Reply

Leave a Reply