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'Jalebi' – Practice makes it perfect'

Jalebi is a welcome sweet snack that is soaked in flavoured sugar syrup  It is ideal for those with a sweet tooth  I am one of those  But I have not succeeded in making it myself as it needs a lot of practice.  Impatience is my middle name. 

There are slight variations when it comes to ingredients but the method is the same.  Make a batter with all purpose flour adding a spoon or two of gram flour.  Add water and make a thick batter. Add turmeric powder to get that yellow colour.  Let it ferment for a few hours. Using a piping  bag pour the batter in hot oil in a circular fashion.  Fry till done and soak it in flavoured sugar syrup. 

For a detailed recipe you can visit the following link

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  • Do you have a sweet tooth?


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Written by grace

Content AuthorYears Of Membership


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