Ziaullah Khan
There are more than 100 types of spices grown in the world, usually in our kitchen with more than 30 spices that contribute taste to our food. But ! Very few of us have ever seen these spices in real condition ie before being found in the market.
Sesame :
We use sesame in a variety of foods, including dessert, this white sesame seeds grow in the in green plant before being found in the market. It is a pod about 3 to 5 cm in which the sesame is attached.
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Have you ever seen “Sesame” in the Sesame plant?
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Yes
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No
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i love the series – this is one I have seen many times in both its seed and plant form!!!!
Thank you Doc , that;s nice to heard from you
love those little seeds…
Yeah , its look more beautiful before it arrive to kitchen
agreed, but they taste better roasted
Yeah , roasted is more tasty
use them a lot when cooking
I hadn’t seen it either, looks amazing! I love sesame seeds and tahini.
Yeah , what is tahini , I really don’t know ?
It’s a paste made of ground sesame seeds. It’s very delicious and it’s easier for you to absorb the nutrients from the seeds this way.
wow , that;s great , I ,ll give it a try
I have never seen sesame in a plant. I love it on bread.
Great , I hope you have learned about its plant as well
This is cool to see in this form.
Yeah , seem so cool in the plant as well
My grandparent grew sesame seeds in summer, we all got to eat them raw and roasted. It was so much fun.
Wow , I wish I could join you as well at the time cultivation