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Fried Rice

Well, my sister and I prepared fried rice the other day…

The reason why we wanted to cook was because we’ve leftover food – carrots, onions and some cha shew and they happen to be good ingredients for fried rice.

We added some prawns, corn, french beans and egg to make it more balanced and colourful.

  • Question of

    Do you like fried rice?

    • Yes
    • No
  • Question of

    Do you have your own recipe for fried rice that is different from this?

    • Yes
    • No
  • Question of

    Do you try to make a dish out of leftovers?

    • Yes
    • No

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Written by alibb

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31 Comments

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  1. The rice with parsley, carrots, corn, yummy, beautiful, and a new recipe I did not know beforeπŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›πŸ›

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